Category: Food and Beverages
The global food and beverage sector is in the midst of a transformation. To succeed, you need to be armed with the right information. Browse FMI’s repository of food and beverage articles, blog posts, white papers, and case studies for all the latest updates. Get all the latest information on food and beverage industry analysis and forecast. We bring to your all the latest information from the world of food and beverage market research.
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Southeast Asian Biomass Production and China’s Processing Capacity Reshape Seaweed Extracts Pricing Patterns in 2026
According to the latest insights by Future Market Insights, the global Seaweed Extracts market is undergoing significant transformation as geographic specialization, processing concentration, logistics exposure, and supply chain dependencies increasingly influence pricing structures. In 2026, the separation between Southeast Asia’s biomass cultivation strength and China’s industrial extraction capacity is creating new cost tiers, supply risks,…
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What drives the economics and profitability of functional foods in the GCC
The GCC functional food market is entering a period of sustained expansion as rising health awareness, growing disposable incomes, and increasing prevalence of lifestyle-related diseases reshape food purchasing behavior across the Gulf region. Functional foods are no longer viewed as niche wellness products but are increasingly becoming part of mainstream dietary choices aimed at supporting…
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Marine Ingredient Scarcity, Quota Volatility, and Substitution Economics Reshape Fish Feed Pricing Patterns in 2026
According to the latest insights by Future Market Insights, the global Fish Feed market is experiencing significant transformation as aquaculture producers and feed manufacturers increasingly focus on cost management, marine ingredient security, formulation flexibility, and supply chain resilience. In 2026, rising fishmeal and fish oil costs, quota-driven supply disruptions, and growing adoption of alternative proteins…
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How Nestlé and Unilever Control Low-Calorie Food Pricing While Alternative Sweeteners Reshape the Cost Stack?
The global low-calorie and diet food market is undergoing a structural cost transformation driven by alternative sweeteners, formulation complexity, and brand-led pricing control. As multinational food giants such as Nestlé and Unilever expand their health-focused portfolios, pricing power is increasingly decoupled from raw ingredient costs and instead anchored in brand equity, regulatory barriers, and proprietary…
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Has pet humanization in Southeast Asia moved beyond high income owners?
The Southeast Asia pet humanization market is entering a new growth phase as pet ownership increasingly expands beyond affluent households and into urban middle-income families. Once largely concentrated among high-income consumers purchasing imported pet foods and premium veterinary services, pet humanization is now becoming a mainstream consumer trend across major cities in Indonesia, Vietnam, Thailand,…
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Price Sensitivity, Dairy Fat Substitution, and Application Economics Redefine Fat Filled Milk Powder Consumption Patterns in 2026
According to the latest insights by Future Market Insights, the global Fat Filled Milk Powder market is experiencing significant transformation as food manufacturers increasingly focus on cost optimisation, formulation flexibility, supply security, and application-specific ingredient performance. In 2026, rising dairy fat costs, shifting vegetable oil economics, and growing demand for affordable dairy-based ingredients are accelerating…
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How do domestic supply controls and import reliance affect pricing power in food-grade alcohol in China?
The China food-grade alcohol market is undergoing a period of structural transformation as domestic supply controls, feedstock competition, and import dependence increasingly shape pricing power across the value chain. Food-grade alcohol remains a critical ingredient for spirits, vinegar, food extracts, nutraceuticals, pharmaceuticals, cosmetics, and specialty food processing applications. However, unlike many food ingredients, its supply…
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China Fermentation Scale and Feedstock Advantage Strengthen Global Citric Acid Production Leadership in 2026
According to the latest insights by Future Market Insights, the global citric acid industry is experiencing a major supply chain transformation as production capacity becomes increasingly concentrated in China. In 2026, China continues to dominate global citric acid manufacturing due to large-scale fermentation infrastructure, integrated corn-based feedstock availability, advanced process optimisation, and cost-efficient production ecosystems.…
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How does competition between aquafeed producers and nutraceutical refiners reshape pricing and supply allocation in Fish Oil?
The global fish oil market is undergoing a significant transformation as competition between aquafeed producers and nutraceutical refiners intensifies across supply chains. Demand for omega-3-rich marine oils continues to rise from both aquaculture feed manufacturers and dietary supplement producers, creating allocation pressures that increasingly influence pricing, sourcing strategies, and investment decisions. According to industry analysis,…
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Automation, Yield Optimisation, and Cold Chain Precision Redefine Fish Processing Technology Leadership in 2026
According to the latest insights by Future Market Insights, the global fish processing industry is witnessing a major technological transformation as processors increasingly focus on automation intensity, yield optimisation, cold chain reliability, and value-added processing solutions. In 2026, leading fish processing markets are investing in advanced robotics, machine vision systems, precision freezing technologies, and byproduct…
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