Shrimp Market Projected to Surpass US$ 123.8 Billion by 2033, Fueling Growth in the Seafood Industry

As per a recent research report by Future Market Insights, a market research and competitive intelligence provider, sales of shrimps are estimated to reach a valuation of US$ 60.4 billion in 2023. It is projected to surge at 7.4% CAGR through the forecast period between 2023 and 2033. It is set to reach US$ 123.8 billion by 2033.

Shrimp’s nutritious value and low-fat protein level are driving up demand. Consumers are shifting from a carbohydrate-heavy diet to a protein-heavy one as a result of rapid economic expansion and increased prosperity. As a result, shrimp farmers around the world are employing enhanced production techniques that surpass traditional ones, increasing year-round shrimp production while safeguarding the environment.

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The market for shrimp-based goods is anticipated to rise in the next ten years, particularly in canned and frozen forms. This is attributed to rising demand for seafood products in the global food sector due to their rich nutritional contents. North America ranks among the top importers of shrimp in the world due to immense demand for them.

Demand for shrimps in Asia Pacific is also high due to easy availability of these products at a low price. Growing preference for seafood items in the region is also expected to drive demand. Asia Pacific ranks as the world’s largest producer of shrimp, followed by North America.

Consumers in Asia Pacific and Western Europe are becoming highly concerned with their health and leading fast-paced lives. Traditional fish and chip shops are witnessing more customers every day, which is predicted to stimulate expansion of the shrimp market.

Demand for seafood snacks is anticipated to rise throughout the projection period. In the next ten years, rising trend for fresh and frozen seafood products is expected to fuel market expansion for shrimps.

Key Takeaways from Shrimp Market Study

  • The North America shrimp market is estimated to be valued at US$ 13.0 billion in 2023.
  • In North America, the USA currently holds a share of 81.4% of the shrimp market.
  • East Asia holds a share of 25.8% in the global shrimp market.
  • In Asia Pacific, China holds a share of 52.1% in the shrimp market.
  • The North America shrimp industry is expected to register a 9.6% CAGR between 2023 and 2033.

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Competitive Landscape: Shrimp Market

Shrimp has a strong competitive global market. Leading manufacturers are striving to strengthen their distribution channels. They are emphasizing on joint ventures for increasing their production capacity of innovative shrimp products.

Few of the leading companies offering shrimp include Apex Frozen Foods Ltd., Avanti Feeds Ltd. (Hyderabad, India), Maruha Nichiro Corporation (Tokyo, Japan), Aqua Star Corp. (Seattle, USA), Nordic Seafoods A/S (Hirtshals, Denmark), Devi Fisheries Limited, Jayalakshmi Sea Foods Pvt. Ltd., Falcon Marine Exports, Nippon Suisan Kaisha (Tokyo, Japan), Clearwater Seafoods Inc. (Bedford, Canada), SSF LIMITED, BMR Groups, Marine Harvest (Bergen, Norway), High Liner Foods Inc. (Lunenburg, Canada), Thai Union Group (Bangkok, Thailand), Surapon Foods (Muang, Thailand), and Nekkanti Sea Foods Limited (NSFL) among others.

Get More Valuable Insights into the Shrimp Market

Future Market Insights, in its new offering, provides an unbiased analysis of the Shrimp presenting historical demand data (2018 to 2022) and forecast statistics for the period from 2023 to 2033.

The study incorporates compelling insights on the shrimp market by shrimp market by species (gulf shrimps, farmed whiteleg shrimps, banded coral shrimps, royal red shrimp, giant tiger shrimps, blue shrimps, ocean shrimps), source (organic, conventional), form (canned, breaded, peeled, cooked & peeled, shell-on, frozen), sales channel (direct, indirect), application (food, pharmaceutical, cosmetics, industrial, biotechnology), and region.

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Expert analysis, actionable insights, and strategic recommendations – the food & beverage team at Future Market Insights helps clients from all over the globe with their unique business intelligence needs. With a repertoire of over 1,000 reports and 1 million+ data points, the team has analyzed the food & beverage industry lucidly in 50+ countries for over a decade. The team provides end-to-end research and consulting services; reach out to explore how we can help.

Shrimp Market Outlook by Category

By Species:

  • Gulf Shrimps
  • Farmed Whiteleg Shrimps
  • Banded Coral Shrimps
  • Royal Red Shrimp
  • Giant Tiger Shrimps
  • Blue Shrimps
  • Ocean Shrimps

By Source:

  • Organic
  • Conventional

By Form:

  • Canned
  • Breaded
  • Peeled
  • Cooked & Peeled
  • Shell-On
  • Frozen

By Sales Channel:

  • Direct
  • Indirect

By Application:

  • Food
  • Pharmaceutical
  • Cosmetics
  • Industrial
  • Biotechnology

By Region:

  • North America
  • Latin America
  • Europe
  • Middle East and Africa
  • East Asia
  • South Asia
  • Oceania

About Us

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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About the Author

Ronak Shah

Associate Vice President at Future Market Insights is deeply committed to uncovering actionable insights for consumer and food and beverage players. She brings a unique blend of analysis, industry trends, and consumer behavior to put data into perspective.

What she makes out of data becomes a delight to read. She has authored many opinions, including for publications like Process Industry Informer and Spinal Surgery News, as she understands the market pulse and consumers' shifting preferences.

She likes to bring experts to a roundtable to weigh the impact of a trend on an industry. Catch up with her discussion on the impact of AI in packaging.

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