Global Packaged Food Market Set to Grow to USD 6.57 Trillion by 2035, at a Steady CAGR of 4%
The global packaged food market is on a strong upward trajectory, projected to grow from
Global Probiotic Supplements Market to Reach USD 34.08 Billion by 2035, Registering a CAGR of 9.7%
The global probiotic supplements market is projected to grow from USD 13.30 billion in 2025
Global Ready-to-Eat Food Market to Reach USD 515.80 Billion by 2035, Growing at 9.2% CAGR
The global ready-to-eat food market is projected to expand from USD 213.92 billion in 2025
Pumpkin Pie Spices Market Set to Reach USD 3.03 Billion by 2035, Driven by Seasonal Flavor Demand and Innovation
The global pumpkin pie spices market is poised for significant growth, expanding from USD 1.72
Global Galactose Market to Surpass USD 51.1 Billion by 2035, Driven by Functional Food and Pharma Demand
The global galactose market is projected to grow from USD 31.9 billion in 2025 to
Salicylic Acid Market Poised for Sustainable Growth Amid Rising Demand and Strategic Collaborations
The global salicylic acid market, valued at USD 511.34 million in 2025, is projected to
Shortenings Market Set for Steady Growth with Technological Advancements and Health-Focused Innovation Driving Demand
The global shortenings market, valued at USD 5,488.0 million in 2025, is projected to reach
Palm Mid-Fraction Market Set for Robust Growth Amid Rising Demand in Bakery and Confectionery Sectors
The global Palm Mid-Fraction (PMF) market is poised for significant expansion, projected to rise from
Aged but Not Forgotten: Port Wine Battles for Relevance in a World Obsessed with Wellness
For centuries, port wine has stood as a symbol of refinement and tradition—poured into crystal
The Fat-Free Fallacy? Why the Reduced Fat Cheese Boom May Be Missing the Mark
Despite the identity crisis, the reduced fat cheese market is expanding steadily. According to a