Collagen Drinks Market to Reach USD 744.2 Million by 2035, Driven by Rising Health & Beauty Awareness

The global collagen drinks market is set for a transformative decade, projected to grow from USD 314.3 million in 2025 to USD 744.2 million by 2035, achieving a healthy CAGR of 9%. This growth is fueled by a surge in health-conscious consumers, particularly among millennials and Gen Z, alongside the rising popularity of anti-aging and beauty-from-within beverages. With increasing awareness of skin health, joint support, and overall wellness, collagen drinks are steadily establishing themselves as a go-to functional beverage.

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Market Dynamics and Key Drivers

Collagen drinks currently hold a niche position within the broader functional beverages market, contributing approximately 0.2% to its total size. Within the beauty and personal care segment, they command around 36.5% of market share, underscoring their role in the burgeoning nutricosmetics industry. While their overall share in the global food and beverage sector remains minimal, their targeted appeal in preventive health and dietary supplements reflects strong potential for growth.

The market’s expansion is underpinned by strict regulatory frameworks that ensure consumer safety and confidence. Agencies such as the U.S. FDA, Japan’s FOSHU, and the European Food Safety Authority (EFSA) oversee labeling, health claims, and ingredient safety. These regulations, while demanding, bolster the credibility of collagen drinks and provide a foundation for sustainable market growth.

Leading Applications and Source Segments

Beauty and personal care remain the dominant application, projected to account for over 36.5% of market share by 2025. Consumers are increasingly seeking beverages that enhance skin hydration, elasticity, and appearance, often fortified with vitamins for holistic benefits. Meanwhile, animal-based collagen drinks, primarily sourced from bovine and marine origins, dominate the source segment with a 68% market share due to their high bioavailability and proven efficacy.

Pharmacies and drug stores continue to lead as the primary sales channel, with 35.6% of sales, thanks to their trusted positioning and convenience. Online retail and specialty stores are also growing rapidly, particularly among younger, digitally savvy consumers who prefer on-the-go functional beverages.

Regional Insights and Market Leaders

North America, led by the U.S., is the fastest-growing region with a projected CAGR of 7.5% from 2025 to 2035. Pharmacy networks and online platforms are driving adoption, while the market increasingly emphasizes nutraceutical-grade formulations. In Asia, Japan leads in high-purity marine collagen drinks, culturally integrating daily beauty routines into its consumption patterns. Europe, particularly Germany and France, benefits from strong nutricosmetic adoption and clean-label trends, growing steadily at CAGRs of 5.5% and 5.8%, respectively.

Millennials and Gen Z are expected to dominate the end-user segment, capturing approximately 33.6% market share by 2025. Their preference for preventive health, beauty-from-within solutions, and convenient on-the-go beverages is reshaping product development and marketing strategies.

Innovation and Emerging Trends

The market is witnessing notable innovation, with plant-based and vegan collagen alternatives gaining traction to cater to evolving consumer preferences. Companies are also investing in ready-to-drink formulations with improved taste and enhanced absorption. In Asian markets, collagen-infused beverages are increasingly popular, creating opportunities for both established and emerging brands.

Key Players and Strategic Developments

The collagen drinks market is moderately consolidated, with tier-one players like Shiseido Company Ltd., Vital Proteins LLC, and AmorePacific Corporation leading the way. These companies are developing premium formulations targeting skin health, joint mobility, and general wellness, while leveraging influencer partnerships and category-specific branding to attract younger demographics.

Regional and emerging brands are also gaining momentum by introducing plant-based and marine collagen products that cater to niche dietary needs such as halal and vegan. Across the board, companies are focusing on clinical efficacy, targeted messaging, and expansion into high-demand consumer segments.

Recent Industry Developments

Recent launches highlight the market’s innovation trajectory. In January 2025, GNC introduced its Premier Collagen line, featuring marine and bovine collagen peptides with vitamin C in multiple formats. In March 2024, ISOPURE expanded its portfolio with Collagen Peptides, offering 20 grams of grass-fed, pasture-raised collagen per scoop to support hair, skin, nail, joint, and immune health.

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Outlook

As the collagen drinks market adds over USD 429.9 million globally by 2035, the industry is poised for significant expansion. Established global leaders, alongside innovative regional players, are embracing new technologies, diversifying product offerings, and expanding distribution channels to meet evolving consumer demand. With increasing focus on beauty, wellness, and preventive health, collagen drinks are set to remain a dynamic and promising segment of the functional beverages market for the coming decade.

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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