Growing Consumption of Amylase in Beverages to Boost the Bacterial Amylase Market Growth–Enzymes perform numerous functions in beverages. They can help increase yields, form nutrients for fermentation, promote processing and change the finished product’s colour, flavor and clarity. Thus, alcoholic and non-alcoholic beverage development requires enzymes such as bacterial amylase.
Alpha-amylases play a prominent part in the beer and other alcoholic drinks. In these products alpha-amylases have three key functions: sugar formation to be used during fermentation; viscosity control; and chill-proofing in beer. In addition, the primary applicability of amylases in the sugar industry is the formation of high-fructose corn syrups which are used as sweeteners for soft drinks in huge quantities in the beverage industry.
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Bacterial Amylase Market Overview–Amylase enzymes obtained from a wide variety of bacterial species are pursuing applications in various end-use industries, such as bakery and confectionary and alcoholic beverages, etc., which have increased bacterial amylase requirement. Bacterial amylase gives most starch products hydrolysis and enhances the quality of feed and food products that support a range of businesses globally.
The upward pattern in the use of bacterial enzymes for catalytic processes is expected to accelerate the growth in demand for bacterial amylase in the industries for the large substrates. In addition, demand for bacterial amylase is expected to increase among the textiles and paper pulp industries.
Development in the livestock feed industry would increase demand for bacterial amylase. Innovative advances in the production of starter feeds and starchy feeds, such as corn grain, feed syrups, and so on, is anticipated to drive bacterial amylase adoption over the forecast period.
The production of advanced processing technique for fruit juice and the acceptance of packaged fruit juices would boost demand for the bacterial amylase market.
Global Bacterial Amylase Market: Key Players
Some of the key players operating their business in the global bacterial amylase market are
- BIO-CAT Company
- LALLEMAND Inc
- Tokyo Chemical Industry Co., Ltd.
- Worthington Biochemical Corporation.
- American Biosystems, Inc.
- Prozomix Ltd.
- DrFormulas
- Gusmer Enterprises, Inc.
Opportunities for Key Market Players
Controversies remain surrounded regarding the use of antibiotics as animal growth promoters. Given the widespread use of antibiotics at therapeutic levels to allow animals to combat microbial infections and thus produce enhanced efficiency and profitability, the concerns based around their negative effects on the entire food chain prevail.
This has encouraged farmers and breeders to look for innovative approaches that enhance their animals’ efficiency while reducing the impact on the environment, and maintaining their profit margins. It was catered for by bacterial amylase, which has a beneficial impact on animal nutritional intake, feed digestibility, and animal development capacities.
The study is a source of reliable data on
- Bacterial amylase market segments and sub-segments
- Market trends and dynamics
- Supply and demand
- Market size
- Current trends/opportunities/challenges
- Competitive landscape
- Technological breakthroughs
- Value chain and stakeholder analysis
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Global Bacterial Amylase: Market Segmentation
Grade:
- Food Grade
- Feed Grade
- Industrial Grade
Type:
- Alpha Amylase
- Beta Amylase
End-use Application:
- Food & Beverage Industry
- Textile Industry
- Paper Industry
- Animal Feed Industry
- Other Applications
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