Food Grade Sodium Carbonate Market 2020 Outlook, Current and Future Industry Landscape Analysis 2030

Food Grade Sodium Carbonate Market Overview

Sodium carbonate is a solid alkali base used for household cleaning items. It is often present in powder form and is used in a wide variety of industries, such as cleaning and personal care products and as a microbicide, fungicide, pH adjuster and herbicide.

Food grade sodium carbonate has found different applications, such as food additive, water softening in laundering, stain remover, toothpaste foaming agent, and a lot more.

Food grade sodium carbonate has the potential to control the pH content of water and to make it smoother when used for water treatment. The application of food grade sodium carbonate in water treatment fueling the growth of the global food grade sodium carbonate market.

Food grade sodium carbonate is a food additive used as a raising agent, anticaking agent, acidity control, and stabilizer. It is often used for cooking in place of sodium hydroxide, especially with rolls and pretzels.

These baked food products are treated with an alkaline solution to control the pH of the food surface and improve browning. The increased demand from bakery manufacturers triggering the growth of the food grade sodium carbonate market across the globe.

Sodium carbonate is regulated as a food additive under the Food and Drug Administration. Its intended uses are as a pickling and curing agent, as a flavoring agent, as a processing aid and as a pH agent.

This multi beneficial properties of food grade sodium carbonate driving the growth of the global market.

Rising Demand from Various Industries to Drive the Growth of Global Food Grade Sodium Carbonate Market

The food grade sodium carbonate is used as a food additive in various products includes pretzels, ramen noodles and toothpaste. The food grade sodium carbonate is primarily used by chemical industry for detergent, household cleaner and many others.

The multi-application properties of food grade sodium carbonate is expected to drive significant growth of global food grade sodium carbonate market during the forecast period.

Food grade sodium carbonate is used in municipal and industrial wastewater treatment due to strict legislation requiring the dechlorinating of the wastewater treatment plants. It is also used for the treatment of coal, the treatment of brine and the desulphurization of flue gas.

Food grade sodium carbonate is found to be a major consumer in households for pH adjustment of water and removal of water hardness. Food grade sodium carbonate is often used as a source for resin regeneration by ion exchange.

The approval from various food & beverage regulatory bodies across the globe driving the growth of food grade sodium carbonate market.

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Food Grade Sodium Carbonate Market: Key Players

Some of the key players working in the global food grade sodium carbonate market includes

  • Tata Chemicals Pvt. Ltd.
  • J M Loveridge Plc.
  • Solvay
  • Ciner Resources Corporation
  • Genesis Energy
  • The CIECH Group
  • Merck Millipore
  • In 2019, The CIECH Group is launching a new production line for specialized sodium bicarbonate in Germany, which is used in dialysis, among others. The new production line of food grade sodium bicarbonate will upsurge the manufacturing capacity of the Stassfurt plant by more than 75% and will also contribute to the development of the Group’s product range through variations in soda used in the healthcare industry.

Food Grade Sodium Carbonate Market: Regional Analysis

Asia Pacific is the main consumer and manufacturer of food grade sodium carbonate. Major industrial economies, including China, Japan and India are major consumers of food grade sodium carbonate for use in wastewater treatment and various industries.

Two of the most populated countries, India and china, are located in Asia. Both of these countries are increasing rapidly and are seeing a rise in disposable income and buying power parity among the general population.

The food grade sodium carbonate market report offers a comprehensive evaluation of the market. It does so via in-depth qualitative insights, historical data, and verifiable projections about market size. The projections featured in the report have been derived using proven research methodologies and assumptions.

By doing so, the research report serves as a repository of analysis and information for every facet of the food grade sodium carbonate market, including but not limited to: regional markets, product type, and end-use industry.

The study is a source of reliable data on:

  • Food grade sodium carbonate market segments and sub-segments
  • Market trends and dynamics
  • Supply and demand
  • Market size
  • Current trends/opportunities/challenges
  • Competitive landscape
  • Technological breakthroughs
  • Value chain and stakeholder analysis

The regional analysis covers:

  • North America (U.S. and Canada)
  • Latin America (Mexico, Brazil, Peru, Chile, and others)
  • Western Europe (Germany, U.K., France, Spain, Italy, Nordic countries, Belgium, Netherlands, and Luxembourg)
  • Eastern Europe (Poland and Russia)
  • Asia Pacific (China, India, Japan, ASEAN, Australia, and New Zealand)
  • Middle East and Africa (GCC, Southern Africa, and North Africa)

The food grade sodium carbonate market report has been compiled through extensive primary research (through interviews, surveys, and observations of seasoned analysts) and secondary research (which entails reputable paid sources, trade journals, and industry body databases).

The report also features a complete qualitative and quantitative assessment by analyzing data gathered from industry analysts and market participants across key points in the industry’s value chain.

A separate analysis of prevailing trends in the parent market, macro- and micro-economic indicators, and regulations and mandates is included under the purview of the study. By doing so, the food grade sodium carbonate market report projects the attractiveness of each major segment over the forecast period.

Highlights of the Food Grade Sodium Carbonate market report:

  • A complete backdrop analysis, which includes an assessment of the parent market
  • Important changes in market dynamics
  • Market segmentation up to the second or third level
  • Historical, current, and projected size of the market from the standpoint of both value and volume
  • Reporting and evaluation of recent industry developments
  • Market shares and strategies of key players
  • Emerging niche segments and regional markets
  • An objective assessment of the trajectory of the food grade sodium carbonate market
  • Recommendations to companies for strengthening their foothold in the food grade sodium carbonate market

Food Grade Sodium Carbonate: Market Segmentation

product type:

  • Natural
  • Synthetic

end-use industry:

  • Detergent
  • Water Treatment
  • Food & Beverage Industry
  • Others

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