Ginger is basically the base stem of an everlasting herb that is used as a preservative, medicine and spice. Ginger oil extraction is from a powerful ginger root which is warm, spicy and also is an energizing oil. This herb increases up to 3-4 feet tall, with small tuberous rhizomes, white or yellow flowers, and thin brown skin and narrow spear-shaped leaves. Based on the variety, its flesh can be red, white or yellow. For the treatment of nausea, menstrual disorders, stomach upset, inflammation and respiratory conditions, ginger oil is used. Furthermore, it is considered for aromatherapy to evoke feelings of bravery and self-confidence. Ginger oil is used in pharmaceutical products on a large scale and also works as an antiseptic, stimulant, purgative and tonic. In earlier times, ginger oil was used as a medicine whose aroma differs on the basis of the quality and distillation of the ginger used.
Significance of volatile and liquid aroma compounds from natural sources
Essential oils possess strong medicinal effects yet using them inappropriately could be harmful. These essential oils are usually derived from bark tissue, leaves, wood pulp and twigs. According to a physician of nature care, oils are used for almost all treatments from cancer to dyspepsia. He further adds that, in the present era of advanced medical technology, where every breakthrough comes with a known drawback, utilization of essential oils in multiple forms is prevalent. Due to the presence of strong and highly condensed forms in the essential oils, it must be consumed under proper guidance of an expert. Essential oils must be kept away from those with sensitive skin, asthmatic patients, children and pregnant woman. They must use only the essential oils prescribed to them. It must be noted that the oils are used with droppers and not spoons. Also, they must be preserved in small and dark bottles and must be used in accurate glass containers. For positive and carefree outcome, the essential oils should be combined with carrier oils such as grape seed, sunflower, peanut, sweet almond, safflower, soya, olive, sesame and coconut oil.
For instance, ginger oil is used on a large scale especially for the treatment of: – Indigestion; Musculoskeletal disorders – fractures, rheumatism, arthritis; Travel and sea sickness – catarrh, coughs, sores on the skin, diarrhea, cramps, fever, nausea, colds and flu, sinusitis, colic, congestion, sore throat and chills.; Moreover, in food and beverage services, ginger oil is used for seasoning and flavoring purpose. Ginger oil is also necessary for hair care and other products of personal care.
Outline of the Parent Market
As stated in an ongoing research by Future Market Insights, ginger oil market is segmented as: – personal care, food and beverage, pharmaceutical and variable applications. Ginger oil market demand is more amongst the beverages that are non-alcoholic. Furthermore, the segmentation is done according to the extraction processes like solvent extraction which is used for extraction of ginger oleoresin and steam distillation which is used to obtain ginger oil.
Regionally, Asia Pacific is the biggest producer of ginger whereas India is the leading producer and dominates the market of ginger oil. Asia Pacific largely exports ginger oil to European and North American markets.